Recent advances in the preparation, physical and functional properties, and applications of anthocyanins-based active and intelligent packaging films

标题
Recent advances in the preparation, physical and functional properties, and applications of anthocyanins-based active and intelligent packaging films
作者
关键词
Active and intelligent packaging, Anthocyanins, Physical property, Functional property, Freshness indicator
出版物
Food Packaging and Shelf Life
Volume 26, Issue -, Pages 100550
出版商
Elsevier BV
发表日期
2020-08-26
DOI
10.1016/j.fpsl.2020.100550

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