Development and characterization of cassava starch films incorporated with blueberry pomace

标题
Development and characterization of cassava starch films incorporated with blueberry pomace
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 106, Issue -, Pages 834-839
出版商
Elsevier BV
发表日期
2017-08-18
DOI
10.1016/j.ijbiomac.2017.08.083

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