Modern analytical methods for the detection of food fraud and adulteration by food category
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Title
Modern analytical methods for the detection of food fraud and adulteration by food category
Authors
Keywords
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Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 97, Issue 12, Pages 3877-3896
Publisher
Wiley
Online
2017-04-11
DOI
10.1002/jsfa.8364
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