Authentication of Anglerfish Species (Lophius spp) by Means of Polymerase Chain Reaction−Restriction Fragment Length Polymorphism (PCR−RFLP) and Forensically Informative Nucleotide Sequencing (FINS) Methodologies

Published 2008 View Full Article

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Journal

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Volume 56, Issue 22, Pages 10594-10599

Publisher

American Chemical Society (ACS)

Online

2008-11-01

DOI

10.1021/jf801728q

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