Determining the adulteration of spices with Sudan I-II-II-IV dyes by UV–visible spectroscopy and multivariate classification techniques

Title
Determining the adulteration of spices with Sudan I-II-II-IV dyes by UV–visible spectroscopy and multivariate classification techniques
Authors
Keywords
-
Journal
TALANTA
Volume 79, Issue 3, Pages 887-892
Publisher
Elsevier BV
Online
2009-05-23
DOI
10.1016/j.talanta.2009.05.023

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