Microencapsulation of micronized tart cherry puree: Characterization and physicochemical assessment
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Title
Microencapsulation of micronized tart cherry puree: Characterization and physicochemical assessment
Authors
Keywords
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Journal
Food Bioscience
Volume -, Issue -, Pages 103321
Publisher
Elsevier BV
Online
2023-11-02
DOI
10.1016/j.fbio.2023.103321
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