Polysaccharides-based bio-nanostructures and their potential food applications
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Title
Polysaccharides-based bio-nanostructures and their potential food applications
Authors
Keywords
Polysaccharides, Nanostructures, Engineered polymers, Multifunctionalities, Nanocomposites, Biomaterials, Food applications
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 176, Issue -, Pages 540-557
Publisher
Elsevier BV
Online
2021-02-17
DOI
10.1016/j.ijbiomac.2021.02.107
References
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