Metaproteomics insights into traditional fermented foods and beverages
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Title
Metaproteomics insights into traditional fermented foods and beverages
Authors
Keywords
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Journal
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Volume 19, Issue 5, Pages 2506-2529
Publisher
Wiley
Online
2020-08-15
DOI
10.1111/1541-4337.12601
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