Sorghum in foods: Functionality and potential in innovative products
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Title
Sorghum in foods: Functionality and potential in innovative products
Authors
Keywords
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Journal
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-17
Publisher
Informa UK Limited
Online
2021-08-07
DOI
10.1080/10408398.2021.1960793
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