A Comprehensive Review on the Chemical Constituents and Functional Uses of Walnut (Juglans spp.) Husk
出版年份 2019 全文链接
标题
A Comprehensive Review on the Chemical Constituents and Functional Uses of Walnut (Juglans spp.) Husk
作者
关键词
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出版物
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
Volume 20, Issue 16, Pages 3920
出版商
MDPI AG
发表日期
2019-08-13
DOI
10.3390/ijms20163920
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