Recent Advances on Application of Ultrasound and Pulsed Electric Field Technologies in the Extraction of Bioactives from Agro-Industrial By-products
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Title
Recent Advances on Application of Ultrasound and Pulsed Electric Field Technologies in the Extraction of Bioactives from Agro-Industrial By-products
Authors
Keywords
Food processing by-products, Phytochemicals, Novel extraction techniques, Ultrasound-assisted extraction (UAE), Pulsed electric field (PEF)
Journal
Food and Bioprocess Technology
Volume 11, Issue 2, Pages 223-241
Publisher
Springer Nature
Online
2017-07-22
DOI
10.1007/s11947-017-1961-9
References
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