Applications and opportunities for ultrasound assisted extraction in the food industry — A review

Published 2007 View Full Article

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Title
Applications and opportunities for ultrasound assisted extraction in the food industry — A review
Authors
Keywords
-
Journal
Innovative Food Science & Emerging Technologies
Volume 9, Issue 2, Pages 161-169
Publisher
Elsevier BV
Online
2007-11-27
DOI
10.1016/j.ifset.2007.04.014

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