Recovery of polyphenols from the by-products of plant food processing and application as valuable food ingredients

Published 2014 View Full Article

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Title
Recovery of polyphenols from the by-products of plant food processing and application as valuable food ingredients
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 65, Issue -, Pages 2-12
Publisher
Elsevier BV
Online
2014-06-13
DOI
10.1016/j.foodres.2014.06.012

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