Advancements in liposome technology: Preparation techniques and applications in food, functional foods, and bioactive delivery: A review
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Title
Advancements in liposome technology: Preparation techniques and applications in food, functional foods, and bioactive delivery: A review
Authors
Keywords
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Journal
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Volume 20, Issue 2, Pages 1280-1306
Publisher
Wiley
Online
2021-03-05
DOI
10.1111/1541-4337.12725
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