Integration of Emerging Biomedical Technologies in Meat Processing to Improve Meat Safety and Quality
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Title
Integration of Emerging Biomedical Technologies in Meat Processing to Improve Meat Safety and Quality
Authors
Keywords
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Journal
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Volume 17, Issue 3, Pages 615-632
Publisher
Wiley
Online
2018-02-24
DOI
10.1111/1541-4337.12339
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