Gelatin/agar-based color-indicator film integrated with Clitoria ternatea flower anthocyanin and zinc oxide nanoparticles for monitoring freshness of shrimp
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Title
Gelatin/agar-based color-indicator film integrated with Clitoria ternatea flower anthocyanin and zinc oxide nanoparticles for monitoring freshness of shrimp
Authors
Keywords
Gelatin/agar, Butterfly pea anthocyanin, Zinc oxide nanoparticles, Color indicator, Antioxidant, Antimicrobial, Smart packaging
Journal
FOOD HYDROCOLLOIDS
Volume 124, Issue -, Pages 107294
Publisher
Elsevier BV
Online
2021-10-22
DOI
10.1016/j.foodhyd.2021.107294
References
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