The application of microalgae biomass and bio-products as aquafeed for aquaculture

Microplastics in fish and fishmeal: an emerging environmental challenge?

(2021) Christina J. Thiele et al.   Scientific Reports

Effect of dietary supplementation with filamentous microalga Tribonema ultriculosum on growth performance, fillet quality and immunity of rainbow trout Oncorhynchus mykiss

(2021) Weijun Chen et al.   AQUACULTURE NUTRITION

The oleaginous astaxanthin-producing alga Chromochloris zofingiensis: potential from production to an emerging model for studying lipid metabolism and carotenogenesis

(2021) Yu Zhang et al.   Biotechnology for Biofuels

Protective effects of astaxanthin from Haematococcus pluvialis on the survival and oxidative stress of zebrafish embryos induced by microcystin-LR

(2021) Jing Dong et al.   JOURNAL OF APPLIED PHYCOLOGY

Microalgae for nutrients recycling from food waste to aquaculture as feed substitute: A promising pathway to eco‐friendly development

(2021) Yi Deng et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

A state-of-the-art review on the synthetic mechanisms, production technologies, and practical application of polyunsaturated fatty acids from microalgae

(2021) Qian Lu et al.   Algal Research-Biomass Biofuels and Bioproducts

Astaxanthin as a microalgal metabolite for aquaculture: A review on the synthetic mechanisms, production techniques, and practical application

(2021) Qian Lu et al.   Algal Research-Biomass Biofuels and Bioproducts

Enhanced Secretions of Algal Cell-Adhesion Molecules and Metal Ion-Binding Exoproteins Promote Self-Flocculation of Chlorella sp. Cultivated in Municipal Wastewater

(2021) Zhipeng Chen et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Dietary astaxanthin augments disease resistance of Asian seabass, Lates calcarifer (Bloch, 1790), against Vibrio alginolyticus infection

(2021) Keng Chin Lim et al.   FISH & SHELLFISH IMMUNOLOGY

Development of microalgal biofilm for wastewater remediation: From mechanism to practical application

(2021) Yingbing Hu et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

Effects of dietary marine microalgae, Tetraselmis suecica , on production, gene expression, protein markers and bacterial count of Pacific white shrimp Litopenaeus vannamei

(2020) Zaki Zaki Sharawy et al.   AQUACULTURE RESEARCH

Bioremediation of heavy metals using microalgae: Recent advances and mechanisms

(2020) Yoong Kit Leong et al.   BIORESOURCE TECHNOLOGY

High-added value products from microalgae and prospects of aquaculture wastewaters as microalgae growth media

(2020) Marianna Dourou et al.   FEMS MICROBIOLOGY LETTERS

Astaxanthin is ketolated from zeaxanthin independent of fatty acid synthesis in Chromochloris zofingiensis

(2020) Yu Zhang et al.   PLANT PHYSIOLOGY

Insights on the microbial communities developed during the anaerobic fermentation of raw and pretreated microalgae biomass

(2020) Mercedes Llamas et al.   CHEMOSPHERE

Microalgae for biofuel production and removal of heavy metals: a review

(2020) Kirubanandam Grace Pavithra et al.   Environmental Chemistry Letters

Effect of solid-state fermentation on proximate composition, anti-nutritional factor, microbiological and functional properties of lupin flour

(2020) Oladapo Oluwaseye Olukomaiya et al.   FOOD CHEMISTRY

The 10th Asia-Pacific Conference on Algal Biotechnology: Thoughts and comments

(2020) Jingjing Li et al.   JOURNAL OF CLEANER PRODUCTION

Simultaneous promotion of photosynthesis and astaxanthin accumulation during two stages of Haematococcus pluvialis with ammonium ferric citrate

(2020) Yanxia Zhu et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Dietary Supplementation with Omega-6 LC-PUFA-Rich Microalgae Regulates Mucosal Immune Response and Promotes Microbial Diversity in the Zebrafish Gut

(2020) Sagar Nayak et al.   Biology-Basel

Free ammonia is the primary stress factor rather than total ammonium to Chlorella sorokiniana in simulated sludge fermentation liquor

(2020) Yeting Shen et al.   CHEMICAL ENGINEERING JOURNAL

Emerging trends of culturing microalgae for fish‐rearing environment protection

(2020) Limin Yang et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

Production of carbohydrates, lipids and polyunsaturated fatty acids (PUFA) by the polar marine microalga Chlamydomonas malina RCC2488

(2020) Daniela Morales-Sánchez et al.   Algal Research-Biomass Biofuels and Bioproducts

Effect of microalgae diet and culture system on the rearing of bivalve mollusks: Nutritional properties and potential cost improvements

(2020) Pengfei Cheng et al.   Algal Research-Biomass Biofuels and Bioproducts

Comparative study on the effect of dietary β-carotene and phycocyanin extracted from Spirulina platensis on immune-oxidative stress biomarkers, genes expression and intestinal enzymes, serum biochemical in Nile tilapia, Oreochromis niloticus

(2020) Mohamed S. Hassaan et al.   FISH & SHELLFISH IMMUNOLOGY

Microalgae biotechnology as a promising pathway to ecofriendly aquaculture: a state‐of‐the‐art review

(2020) Huankai Li et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

Astaxanthin and its Effects in Inflammatory Responses and Inflammation-Associated Diseases: Recent Advances and Future Directions

(2020) Ming Xian Chang et al.   MOLECULES

The effect of Spirulina platensis meal on antioxidant gene expression, total antioxidant capacity, and lipid peroxidation of rainbow trout (Oncorhynchus mykiss)

(2019) Mahdi Teimouri et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Cytotoxicity, antifungal and anti mycotoxins effects of phenolic compounds from fermented rice bran and Spirulina sp

(2019) A. Christ-Ribeiro et al.   PROCESS BIOCHEMISTRY

Metabolic engineering of Escherichia coli for efficient biosynthesis of fluorescent phycobiliprotein

(2019) Huaxin Chen et al.   Microbial Cell Factories

Effect of spirulina Spirulina platensis as a complementary ingredient to reduce dietary fish meal on the growth performance, whole‐body composition, fatty acid and amino acid profiles, and pigmentation of Caspian brown trout ( Salmo trutta caspius ) juveniles

(2019) Arezoo Meshkat Roohani et al.   AQUACULTURE NUTRITION

Enzymatic Pretreatment of Microalgae: Cell Wall Disruption, Biomass Solubilisation and Methane Yield Increase

(2019) Olivia Córdova et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Two filamentous microalgae as feed ingredients improved flesh quality and enhanced antioxidant capacity and immunity of the gibel carp ( Carassius auratus gibelio )

(2019) Weijun Chen et al.   AQUACULTURE NUTRITION

A novel approach of using zeolite for ammonium toxicity mitigation and value-added Spirulina cultivation in wastewater

(2019) Qian Lu et al.   BIORESOURCE TECHNOLOGY

Global mapping of cost‐effective microalgal biofuel production areas with minimal environmental impact

(2019) Diego F. Correa et al.   Global Change Biology Bioenergy

Microbial community‐assisted water quality control and nutrients recovery: Emerging technologies for the sustainable development of aquaponics

(2019) Limin Yang et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

Freshwater microalgae (Schizochytrium sp.) as a substitute to fish oil for shrimp feed

(2019) Kristy M. Allen et al.   Scientific Reports

Abundance and properties of microplastics found in commercial fish meal and cultured common carp (Cyprinus carpio)

(2019) Parichehr Hanachi et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Fishmeal availability in the scenarios of climate change: Inevitability of fishmeal replacement in aquafeeds and approaches for the utilization of plant protein sources

(2019) Rajabdeen Jannathulla et al.   AQUACULTURE RESEARCH

Chlorella sp. growth under batch and fed-batch conditions with effluent recycling when treating the effluent of food waste anaerobic digestate

(2019) Emeka G. Nwoba et al.   JOURNAL OF APPLIED PHYCOLOGY

The green microalgae Tetradesmus obliquus (Scenedesmus acutus) as lectin source in the recognition of ABO blood type: purification and characterization

(2019) A. J. Silva et al.   JOURNAL OF APPLIED PHYCOLOGY

De novo synthesis of astaxanthin: From organisms to genes

(2019) Ning Fang et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Study on mechanism of synthetic astaxanthin and Haematococcus pluvialis improving the growth performance and antioxidant capacity under acute hypoxia stress of golden pompano (Trachinotus ovatus) and enhancing anti-inflammatory by activating Nrf2-ARE pathway to antagonize the NF-κB pathway

(2019) Jiajun Xie et al.   AQUACULTURE

Effects of operating parameters on algae Chlorella vulgaris biomass harvesting and lipid extraction using metal sulfates as flocculants

(2019) Liandong Zhu et al.   BIOMASS & BIOENERGY

Simultaneous improvements on nutrient and Mg recoveries of microalgal bioremediation for municipal wastewater and nickel laterite ore wastewater

(2019) Zhipeng Chen et al.   BIORESOURCE TECHNOLOGY

Impact of temperature on fatty acid composition and nutritional value in eight species of microalgae

(2018) Justine Aussant et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Enhanced astaxanthin accumulation in Haematococcus pluvialis using high carbon dioxide concentration and light illumination

(2018) David Christian et al.   BIORESOURCE TECHNOLOGY

Enhancement of cell growth and phycocyanin production in Arthrospira (Spirulina) platensis by metabolic stress and nitrate fed-batch

(2018) Emmanuel Manirafasha et al.   BIORESOURCE TECHNOLOGY

Influence of oxygen on the biosynthesis of polyunsaturated fatty acids in microalgae

(2018) Xiao-Man Sun et al.   BIORESOURCE TECHNOLOGY

Carbon-dependent alleviation of ammonia toxicity for algae cultivation and associated mechanisms exploration

(2018) Qian Lu et al.   BIORESOURCE TECHNOLOGY

Effect of high dietary starch levels on growth, hepatic glucose metabolism, oxidative status and immune response of juvenile largemouth bass, Micropterus salmoides

(2018) Shi-Mei Lin et al.   FISH & SHELLFISH IMMUNOLOGY

Reuse of shrimp farm wastewater as growth medium for marine microalgae isolated from Red Sea – Jeddah

(2018) Raghdah Malibari et al.   JOURNAL OF CLEANER PRODUCTION

Efficient Anaerobic Digestion of Microalgae Biomass: Proteins as a Key Macromolecule

(2018) Jose Magdalena et al.   MOLECULES

Fishmeal replacement with Spirulina Platensis and Chlorella vulgaris in African catfish ( Clarias gariepinus ) diet: Effect on antioxidant enzyme activities and haematological parameters

(2018) Ameenat Abiodun Raji et al.   RESEARCH IN VETERINARY SCIENCE

New Approach for Controlling Snail Host of Schistosoma mansoni, Biomphalaria alexandrina with Cyanobacterial Strains-Derived C-Phycocyanin

(2018) Amany M. Abd El-Ghany et al.   VECTOR-BORNE AND ZOONOTIC DISEASES

Fish farm effluents are suitable growth media for Nannochloropsis gaditana , a polyunsaturated fatty acid producing microalga

(2018) Marianna Dourou et al.   ENGINEERING IN LIFE SCIENCES

Dietary Supplementation With ω6 LC-PUFA-Rich Algae Modulates Zebrafish Immune Function and Improves Resistance to Streptococcal Infection

(2018) Sagar Nayak et al.   Frontiers in Immunology

Feasibility of the use of Spirulina in aquaculture diets

(2018) Victor T. Rosas et al.   Reviews in Aquaculture

Applications of microalga Chlorella vulgaris in aquaculture

(2018) Muhammad Talba Ahmad et al.   Reviews in Aquaculture

Microalgae Scenedesmus sp. as a potential ingredient in low fishmeal diets for Atlantic salmon (Salmo salar L.)

(2018) Yangyang Gong et al.   AQUACULTURE

Effects of dietary incorporation of Arthrospira (Spirulina) platensis meal on growth, survival, body composition, and reproductive performance of red cherry shrimp Neocaridina davidi (Crustacea, Atyidae) over successive spawnings

(2017) Maryam Namaei Kohal et al.   JOURNAL OF APPLIED PHYCOLOGY

Microalgae as a potential ingredient for partial fish meal replacement in aquafeeds: nutrient stability under different storage conditions

(2017) J. Camacho-Rodríguez et al.   JOURNAL OF APPLIED PHYCOLOGY

Pretreatment of brewery effluent to cultivate Spirulina sp. for nutrients removal and biomass production

(2017) Qian Lu et al.   WATER SCIENCE AND TECHNOLOGY

Antioxidants Potential of the Filamentous Fungi (Mucor circinelloides)

(2017) Ahsan Hameed et al.   Nutrients

Bioprospecting North Atlantic microalgae with fast growth and high polyunsaturated fatty acid (PUFA) content for microalgae-based technologies

(2017) Pia Steinrücken et al.   Algal Research-Biomass Biofuels and Bioproducts

Polyelectrolyte flocculants in harvesting microalgal biomass for food and feed applications

(2017) Lucie Van Haver et al.   Algal Research-Biomass Biofuels and Bioproducts

Changes in fatty acids, sterols, pigments, lipid classes, and heavy metals of cooked or dried meals, compared to fresh marine by-products

(2016) Eduardo Toyes-Vargas et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effect of fish meal replacement by Chlorella meal with dietary cellulase addition on growth performance, digestive enzymatic activities, histology and myogenic genes’ expression for crucian carp Carassius auratus

(2016) Xi Shi et al.   AQUACULTURE RESEARCH

Effects of algae particle size on the breathing and feeding of filter-feeding silver carp (Hypophthalmichthys molitrix Val.)

(2016) Zhigang Zhao et al.   AQUACULTURE RESEARCH

Production of lipids from microalgae Spirulina sp.: Influence of drying, cell disruption and extraction methods

(2016) Ricardo S. Pohndorf et al.   BIOMASS & BIOENERGY

Mitigating ammonia nitrogen deficiency in dairy wastewaters for algae cultivation

(2016) Qian Lu et al.   BIORESOURCE TECHNOLOGY

Role of pH on antioxidants production by Spirulina ( Arthrospira ) platensis

(2016) Mostafa Mahmoud Sami Ismaiel et al.   BRAZILIAN JOURNAL OF MICROBIOLOGY

Biomass production and nutrient assimilation by a novel microalga, Monoraphidium spp. SDEC-17, cultivated in a high-ammonia wastewater

(2016) Liqun Jiang et al.   ENERGY CONVERSION AND MANAGEMENT

Effects of Dietary Inclusion ofChlorella vulgarison Growth, Blood Biochemical Parameters, and Antioxidant Enzyme Activity in Olive Flounder,Paralichthys olivaceus

(2016) Samad Rahimnejad et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Changes in allergenic and antinutritional protein profiles of soybean meal during solid-state fermentation with Bacillus subtilis

(2016) Sang-Hyun Seo et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Comparison between the omnivorous jundiá catfish (Rhamdia quelen) and Nile tilapia (Oreochromis niloticus) on the utilization of dietary starch sources: Digestibility, enzyme activity and starch microstructure

(2015) Maria do Carmo Gominho-Rosa et al.   AQUACULTURE

Effects of astaxanthin and Dunaliella salina on skin carotenoids, growth performance and immune response of Astronotus ocellatus

(2015) M. Alishahi et al.   AQUACULTURE INTERNATIONAL

Effects of partial replacement of fish meal with Spirulina platensis meal in practical diets on growth, survival, body composition, and reproductive performance of three-spot gourami (Trichopodus trichopterus) (Pallas, 1770)

(2015) Mostafa Khanzadeh et al.   AQUACULTURE INTERNATIONAL

The effects ofSpirulina platensismeal on proximate composition, fatty acid profile and lipid peroxidation of rainbow trout (Oncorhynchus mykiss) muscle

(2015) M. Teimouri et al.   AQUACULTURE NUTRITION

Growing Chlorella sp. on meat processing wastewater for nutrient removal and biomass production

(2015) Qian Lu et al.   BIORESOURCE TECHNOLOGY

In situ transesterification of highly wet microalgae using hydrochloric acid

(2015) Bora Kim et al.   BIORESOURCE TECHNOLOGY

Microalgae – A promising tool for heavy metal remediation

(2015) K. Suresh Kumar et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Marine microalgae Pavlova viridis and Nannochloropsis sp. as n-3 PUFA source in diets for juvenile European sea bass (Dicentrarchus labrax L.)

(2015) S. Haas et al.   JOURNAL OF APPLIED PHYCOLOGY

Dietary Spirulina (Arthrospira platensis) replacement enhances performance of juvenile Nile tilapia (Oreochromis niloticus)

(2015) Stephanie F. Velasquez et al.   JOURNAL OF APPLIED PHYCOLOGY

Metabolic engineering of Dunaliella salina for production of ketocarotenoids

(2015) N. Anila et al.   PHOTOSYNTHESIS RESEARCH

A preliminary analysis of fishery resource exhaustion in the context of biodiversity decline

(2015) ShuJiang Zhao et al.   Science China-Earth Sciences

The values of whole algae and lipid extracted algae meal for aquaculture

(2015) Aleksandre Maisashvili et al.   Algal Research-Biomass Biofuels and Bioproducts

Understanding nitrate assimilation and its regulation in microalgae

(2015) Emanuel Sanz-Luque et al.   Frontiers in Plant Science

Nutritional Evaluation of Australian Microalgae as Potential Human Health Supplements

(2015) Megan Kent et al.   PLoS One

Comparison effect of dietary astaxanthin and Haematococcus pluvialis on growth performance, antioxidant status and immune response of large yellow croaker Pseudosciaena crocea

(2014) Ming Li et al.   AQUACULTURE

Effect of algae density on breathing and feeding of filter-feeding silver carp (Hypophthalmichthys molitrix Val.)

(2014) Zhigang Zhao et al.   AQUACULTURE

Effects of dietary fish oil replacement by microalgae raw materials on growth performance, body composition and fatty acid profile of juvenile olive flounder,Paralichthys olivaceus

(2014) H. Qiao et al.   AQUACULTURE NUTRITION

Microalgal lipids biochemistry and biotechnological perspectives

(2014) Stamatia Bellou et al.   BIOTECHNOLOGY ADVANCES

Chlorella zofingiensis as an Alternative Microalgal Producer of Astaxanthin: Biology and Industrial Potential

(2014) Jin Liu et al.   Marine Drugs

Acclimation and toxicity of high ammonium concentrations to unicellular algae

(2014) Yves Collos et al.   MARINE POLLUTION BULLETIN

Impacts of microalgae pre-treatments for improved anaerobic digestion: Thermal treatment, thermal hydrolysis, ultrasound and enzymatic hydrolysis

(2014) Francesco Ometto et al.   WATER RESEARCH

The effects of Spirulina platensis meal as a feed supplement on growth performance and pigmentation of rainbow trout (Oncorhynchus mykiss)

(2013) Mahdi Teimouri et al.   AQUACULTURE

A novel method to harvest microalgae via co-culture of filamentous fungi to form cell pellets

(2012) Jianguo Zhang et al.   BIORESOURCE TECHNOLOGY

The influence of light intensity and photoperiod on the growth and lipid content of microalgae Nannochloropsis sp.

(2012) Suzana Wahidin et al.   BIORESOURCE TECHNOLOGY

Low-temperature flow behaviour of vegetable oil-based lubricants

(2012) L.A. Quinchia et al.   INDUSTRIAL CROPS AND PRODUCTS

Glucose metabolism in fish: a review

(2012) Sergio Polakof et al.   JOURNAL OF COMPARATIVE PHYSIOLOGY B-BIOCHEMICAL SYSTEMIC AND ENVIRONMENTAL PHYSIOLOGY

Improving Fatty Acid Composition of Lipids Synthesized by Brachionus plicatilis in Large Scale Experiments

(2012) Maria Birkou et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Phycocyanin may suppress d-galactose-induced human lens epithelial cell apoptosis through mitochondrial and unfolded protein response pathways

(2012) Yu Ou et al.   TOXICOLOGY LETTERS

A limited supply of fishmeal: Impact on future increases in global aquaculture production

(2012) Ragnar L. Olsen et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Effect of Diets Supplemented with Different Sources of Astaxanthin on the Gonad of the Sea Urchin Anthocidaris crassispina

(2012) Juan Peng et al.   Nutrients

LC-PUFA from photosynthetic microalgae: occurrence, biosynthesis, and prospects in biotechnology

(2011) Inna Khozin-Goldberg et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Effects of different dietary wheat starch levels on growth, feed efficiency and digestibility in grass carp (Ctenopharyngodon idella)

(2011) Li Xia Tian et al.   AQUACULTURE INTERNATIONAL

Equilibrium and kinetics studies of heavy metal ions biosorption on green algae waste biomass

(2011) Dumitru Bulgariu et al.   BIORESOURCE TECHNOLOGY

Dietary protein hydrolysate and trypsin inhibitor effects on digestive capacities and performances during early-stages of spotted wolffish: Suggested mechanisms

(2011) A. Savoie et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY

Effects of antinutritional factors on plasma lipoprotein levels in Japanese flounder Paralichthys olivaceus

(2011) J. M. Deng et al.   JOURNAL OF FISH BIOLOGY

Pigmentation and carotenoid content of shrimp fed with Haematococcus pluvialis and soy lecithin

(2010) J. PARISENTI et al.   AQUACULTURE NUTRITION

Application of immobilized tannase from Aspergillus niger for the removal of tannin from myrobalan juice

(2010) Anita Srivastava et al.   INDIAN JOURNAL OF MICROBIOLOGY

Effects of supplementing two species of marine algae or their fractions to a formulated diet on growth, survival and composition of shrimp (Litopenaeus vannamei)

(2009) Z.Y. Ju et al.   AQUACULTURE

Effects of dietary supplementation of algaHaematococcus pluvialis(Flotow), synthetic astaxanthin and β-carotene on survival, growth, and pigment distribution of red devil,Cichlasoma citrinellum(Günther)

(2009) C-H Pan et al.   AQUACULTURE RESEARCH

Live Spirulina (Arthrospira platensis) as a growth and immunity promoter for Nile tilapia,Oreochromis niloticus(L.), challenged with pathogenicAeromonas hydrophila

(2009) Mohsen Abdel-Tawwab et al.   AQUACULTURE RESEARCH

Effects of omnivorous filter-feeding fish and nutrient enrichment on the plankton community and water transparency of a tropical reservoir

(2009) ROSEMBERG FERNANDES MENEZES et al.   FRESHWATER BIOLOGY

Study of a two-stage growth of DHA-producing marine algae Schizochytrium limacinum SR21 with shifting dissolved oxygen level

(2008) Zhanyou Chi et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Mutualism between euryhaline tilapia Sarotherodon melanotheron heudelotii and Chlorella sp.—Implications for nano-algal production in warmwater phytoplankton-based recirculating systems

(2008) Sylvain Gilles et al.   AQUACULTURAL ENGINEERING

Effect of combination feeding of Nannochloropsis and freshwater Chlorella on the fatty acid composition of rotifer Brachionus plicatilis in a continuous culture

(2008) Takayuki KOBAYASHI et al.   FISHERIES SCIENCE

Characterization of temperate cyanophages active against freshwater phycocyanin-richSynechococcusspecies

(2008) AMANDA DILLON et al.   FRESHWATER BIOLOGY

Palm oil mill effluent (POME) cultured marine microalgae as supplementary diet for rotifer culture

(2008) Charles Santhanaraju Vairappan et al.   JOURNAL OF APPLIED PHYCOLOGY