A limited supply of fishmeal: Impact on future increases in global aquaculture production

Title
A limited supply of fishmeal: Impact on future increases in global aquaculture production
Authors
Keywords
-
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 27, Issue 2, Pages 120-128
Publisher
Elsevier BV
Online
2012-06-19
DOI
10.1016/j.tifs.2012.06.003

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