Electrolyzed Water as a Novel Sanitizer in the Food Industry: Current Trends and Future Perspectives
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Title
Electrolyzed Water as a Novel Sanitizer in the Food Industry: Current Trends and Future Perspectives
Authors
Keywords
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Journal
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Volume 15, Issue 3, Pages 471-490
Publisher
Wiley
Online
2016-02-26
DOI
10.1111/1541-4337.12200
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