Application of ozone for degradation of mycotoxins in food: A review
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Title
Application of ozone for degradation of mycotoxins in food: A review
Authors
Keywords
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Journal
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Volume 19, Issue 4, Pages 1777-1808
Publisher
Wiley
Online
2020-06-23
DOI
10.1111/1541-4337.12594
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