Pickering emulsions stabilized by zein particles and their complexes and possibilities of use in the food industry: A review

标题
Pickering emulsions stabilized by zein particles and their complexes and possibilities of use in the food industry: A review
作者
关键词
-
出版物
FOOD HYDROCOLLOIDS
Volume 131, Issue -, Pages 107781
出版商
Elsevier BV
发表日期
2022-05-05
DOI
10.1016/j.foodhyd.2022.107781

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