Probiotic role and application of thermophilic Bacillus as novel food materials
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Title
Probiotic role and application of thermophilic Bacillus as novel food materials
Authors
Keywords
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Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 138, Issue -, Pages 1-15
Publisher
Elsevier BV
Online
2023-06-01
DOI
10.1016/j.tifs.2023.05.020
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