Post‐harvest application of micellar pomegranate peel extract ( MPPE ) enriched starch‐casein composite coating to preserve the plum ( Prunus salicina L.) fruit during cold and ambient storage
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Title
Post‐harvest application of micellar pomegranate peel extract (
MPPE
) enriched starch‐casein composite coating to preserve the plum (
Prunus salicina
L.) fruit during cold and ambient storage
Authors
Keywords
-
Journal
JOURNAL OF FOOD PROCESSING AND PRESERVATION
Volume -, Issue -, Pages -
Publisher
Wiley
Online
2022-09-30
DOI
10.1111/jfpp.17226
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