Green and Healthier Alternatives to Chemical Additives as Cheese Preservative: Natural Antimicrobials in Active Nanopackaging/Coatings
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Title
Green and Healthier Alternatives to Chemical Additives as Cheese Preservative: Natural Antimicrobials in Active Nanopackaging/Coatings
Authors
Keywords
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Journal
Polymers
Volume 13, Issue 16, Pages 2675
Publisher
MDPI AG
Online
2021-08-11
DOI
10.3390/polym13162675
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