Utilization of ultrasound and pulse electric field for the extraction of water-soluble non-starch polysaccharide from taro (Colocasia esculenta) peel
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Title
Utilization of ultrasound and pulse electric field for the extraction of water-soluble non-starch polysaccharide from taro (Colocasia esculenta) peel
Authors
Keywords
Taro peel, Extraction, Waste utilization, Ultrasound, Pulse electric field, Conventional extraction, Water-soluble non-starch polysaccharide
Journal
Innovative Food Science & Emerging Technologies
Volume 70, Issue -, Pages 102691
Publisher
Elsevier BV
Online
2021-04-14
DOI
10.1016/j.ifset.2021.102691
References
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