Utilization of ultrasound and pulse electric field for the extraction of water-soluble non-starch polysaccharide from taro (Colocasia esculenta) peel

标题
Utilization of ultrasound and pulse electric field for the extraction of water-soluble non-starch polysaccharide from taro (Colocasia esculenta) peel
作者
关键词
Taro peel, Extraction, Waste utilization, Ultrasound, Pulse electric field, Conventional extraction, Water-soluble non-starch polysaccharide
出版物
Innovative Food Science & Emerging Technologies
Volume 70, Issue -, Pages 102691
出版商
Elsevier BV
发表日期
2021-04-14
DOI
10.1016/j.ifset.2021.102691

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