Antimicrobial activities of chitosan/titanium dioxide composites as a biological nanolayer for food preservation: A review
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Title
Antimicrobial activities of chitosan/titanium dioxide composites as a biological nanolayer for food preservation: A review
Authors
Keywords
Antimicrobial food packaging, Chitosan, Titanium dioxide nanoparticles
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 176, Issue -, Pages 530-539
Publisher
Elsevier BV
Online
2021-02-17
DOI
10.1016/j.ijbiomac.2021.02.099
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