Ohmic Heating in the Food Industry: Developments in Concepts and Applications during 2013–2020
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Title
Ohmic Heating in the Food Industry: Developments in Concepts and Applications during 2013–2020
Authors
Keywords
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Journal
Applied Sciences-Basel
Volume 11, Issue 6, Pages 2507
Publisher
MDPI AG
Online
2021-03-11
DOI
10.3390/app11062507
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