Flax and flaxseed oil: an ancient medicine & modern functional food
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Title
Flax and flaxseed oil: an ancient medicine & modern functional food
Authors
Keywords
Flaxseed, α-linolenic acid, Lignans, Health benefits, Bakery products
Journal
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
Volume 51, Issue 9, Pages 1633-1653
Publisher
Springer Nature
Online
2014-01-09
DOI
10.1007/s13197-013-1247-9
References
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