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Meta-analysis of the effects of flaxseed interventions on blood lipids

(2009) An Pan et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A Systematic Review of the Evidence Supporting a Causal Link Between Dietary Factors and Coronary Heart Disease

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Americans' Awareness, Knowledge, and Behaviors Regarding Fats: 2006-2007

(2009) Robert H. Eckel et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Beneficial effects of designed dietary fatty acid compositions on lipids in triacylglycerol-rich lipoproteins among Chinese patients with type 2 diabetes mellitus

(2009) Jun Dai et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

A monounsaturated fatty acid-rich diet reduces macrophage uptake of plasma oxidised low-density lipoprotein in healthy young men

(2008) Juan Antonio Moreno et al.   BRITISH JOURNAL OF NUTRITION

Replacement of dietary saturated FAs by PUFAs in diet and reverse cholesterol transport

(2008) I. Kralova Lesna et al.   JOURNAL OF LIPID RESEARCH

Inflammation, C-Reactive Protein, and Atherothrombosis

(2008) Paul M Ridker et al.   JOURNAL OF PERIODONTOLOGY

Fatty acid composition of adipose tissue and blood in humans and its use as a biomarker of dietary intake

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