Advances in efficient extraction of essential oils from spices and its application in food industry: A critical review
出版年份 2022 全文链接
标题
Advances in efficient extraction of essential oils from spices and its application in food industry: A critical review
作者
关键词
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出版物
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-22
出版商
Informa UK Limited
发表日期
2022-06-29
DOI
10.1080/10408398.2022.2092834
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