Applicability of a colorimetric indicator label for monitoring freshness of fresh-cut green bell pepper

出版年份 2018 全文链接

标题

作者

关键词

Intelligent packaging, Color change, pH dye, Food spoilage indicator, Fresh-cut green bell pepper

出版物

Volume 140, Issue -, Pages 85-92

出版商

Elsevier BV

发表日期

2018-03-21

DOI

10.1016/j.postharvbio.2018.02.011

联系作者

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Explore over 38,000 international journals covering a vast array of academic fields.