Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVHs). Part 1 (outbreak data analysis, literature review and stakeholder questionnaire)
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Title
Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVHs). Part 1 (outbreak data analysis, literature review and stakeholder questionnaire)
Authors
Keywords
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Journal
EFSA Journal
Volume 21, Issue 11, Pages -
Publisher
Wiley
Online
2023-11-03
DOI
10.2903/j.efsa.2023.8332
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