Encapsulation of enzymes in food industry using spray drying: recent advances and process scale-ups
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Title
Encapsulation of enzymes in food industry using spray drying: recent advances and process scale-ups
Authors
Keywords
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Journal
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-18
Publisher
Informa UK Limited
Online
2023-03-27
DOI
10.1080/10408398.2023.2193982
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