Effect of Nano Silicon Dioxide Coating Films on the Quality Characteristics of Fresh-Cut Cantaloupe
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Title
Effect of Nano Silicon Dioxide Coating Films on the Quality Characteristics of Fresh-Cut Cantaloupe
Authors
Keywords
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Journal
Membranes
Volume 11, Issue 2, Pages 140
Publisher
MDPI AG
Online
2021-02-18
DOI
10.3390/membranes11020140
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