Physiological responses and quality attributes of table grape fruit to chitosan preharvest spray and postharvest coating during storage

Published 2007 View Full Article

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Title
Physiological responses and quality attributes of table grape fruit to chitosan preharvest spray and postharvest coating during storage
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 106, Issue 2, Pages 501-508
Publisher
Elsevier BV
Online
2007-06-23
DOI
10.1016/j.foodchem.2007.06.012

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