Evaluation of Antioxidant Activities, Oxidation Enzymes, and Quality of Nano-Coated Button Mushrooms (Agaricus Bisporus) during Storage
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Title
Evaluation of Antioxidant Activities, Oxidation Enzymes, and Quality of Nano-Coated Button Mushrooms (Agaricus Bisporus) during Storage
Authors
Keywords
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Journal
Coatings
Volume 11, Issue 2, Pages 149
Publisher
MDPI AG
Online
2021-01-29
DOI
10.3390/coatings11020149
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