Food Components and Dietary Habits: Keys for a Healthy Gut Microbiota Composition

The ketogenic diet influences taxonomic and functional composition of the gut microbiota in children with severe epilepsy

(2019) Marie Lindefeldt et al.   npj Biofilms and Microbiomes

Conjugated Linoleic Acid Effects on Cancer, Obesity, and Atherosclerosis: A Review of Pre-Clinical and Human Trials with Current Perspectives

(2019) Laura J. den Hartigh   Nutrients

The Impact of Low-FODMAPs, Gluten-Free, and Ketogenic Diets on Gut Microbiota Modulation in Pathological Conditions

(2019) Sofia Reddel et al.   Nutrients

Intestinal Microbiota in Cardiovascular Health and Disease

(2019) W.H. Wilson Tang et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

The role of gut microbiota in obesity, diabetes mellitus, and effect of metformin: new insights into old diseases

(2019) Alessia Pascale et al.   CURRENT OPINION IN PHARMACOLOGY

The Gut Microbiota Mediates the Anti-Seizure Effects of the Ketogenic Diet

(2018) Christine A. Olson et al.   CELL

A Comprehensive Review of Celiac Disease/Gluten-Sensitive Enteropathies

(2018) Brian P. McAllister et al.   CLINICAL REVIEWS IN ALLERGY & IMMUNOLOGY

Obese Mice Losing Weight Due to trans-10,cis-12 Conjugated Linoleic Acid Supplementation or Food Restriction Harbor Distinct Gut Microbiota

(2018) Laura J den Hartigh et al.   JOURNAL OF NUTRITION

Inulin fiber dose-dependently modulates energy balance, glucose tolerance, gut microbiota, hormones and diet preference in high-fat-fed male rats

(2018) Arashdeep Singh et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

The Western Diet–Microbiome-Host Interaction and Its Role in Metabolic Disease

(2018) Marit Zinöcker et al.   Nutrients

High-Glucose or -Fructose Diet Cause Changes of the Gut Microbiota and Metabolic Disorders in Mice without Body Weight Change

(2018) Moon Do et al.   Nutrients

Contemporary Dietary Intake: Too Much Sodium, Not Enough Potassium, yet Sufficient Iodine: The SALMEX Cohort Results

(2018) Olynka Vega-Vega et al.   Nutrients

Dietary soybean meal affects intestinal homoeostasis by altering the microbiota, morphology and inflammatory cytokine gene expression in northern snakehead

(2018) Shuyan Miao et al.   Scientific Reports

Shifts on Gut Microbiota Associated to Mediterranean Diet Adherence and Specific Dietary Intakes on General Adult Population

(2018) Izaskun Garcia-Mantrana et al.   Frontiers in Microbiology

Assessing the Influence of Vegan, Vegetarian and Omnivore Oriented Westernized Dietary Styles on Human Gut Microbiota: A Cross Sectional Study

(2018) Carmen Losasso et al.   Frontiers in Microbiology

High salt diet exacerbates colitis in mice by decreasing Lactobacillus levels and butyrate production

(2018) Pedro M. Miranda et al.   Microbiome

Dietary vitamin D, vitamin D receptor, and microbiome

(2018) Jun Sun   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

A High Salt Diet Modulates the Gut Microbiota and Short Chain Fatty Acids Production in a Salt-Sensitive Hypertension Rat Model

(2018) Ariel Bier et al.   Nutrients

Dietary fat, the gut microbiota, and metabolic health – A systematic review conducted within the MyNewGut project

(2018) Maike Wolters et al.   CLINICAL NUTRITION

High-Salt Diet Gets Involved in Gastrointestinal Diseases through the Reshaping of Gastroenterological Milieu

(2018) Junyi Li et al.   DIGESTION

Microbiota in cancer development and treatment

(2018) Muhammad Hassan Raza et al.   JOURNAL OF CANCER RESEARCH AND CLINICAL ONCOLOGY

Trimethylamine N-oxide (TMAO), Mediterranean Diet and Nutrition in Healthy, Normal-weight Subjects: Is It Also A Matter Of Gender?

(2018) Luigi Barrea et al.   NUTRITION

The gut microbiota at the intersection of diet and human health

(2018) Christopher L. Gentile et al.   SCIENCE

The Effect of Gluten-Free Diet on Health and the Gut Microbiota Cannot Be Extrapolated from One Population to Others

(2018) Jose Garcia-Mazcorro et al.   Nutrients

The Role of Diet, Micronutrients and the Gut Microbiota in Age-Related Macular Degeneration: New Perspectives from the Gut–Retina Axis

(2018) Emanuele Rinninella et al.   Nutrients

A Diet Low in FODMAPs Reduces Symptoms in Patients With Irritable Bowel Syndrome and A Probiotic Restores Bifidobacterium Species: A Randomized Controlled Trial

(2017) Heidi Maria Staudacher et al.   GASTROENTEROLOGY

Prebiotic inulin-type fructans induce specific changes in the human gut microbiota

(2017) Doris Vandeputte et al.   GUT

A randomised trial of the effect of omega-3 polyunsaturated fatty acid supplements on the human intestinal microbiota

(2017) Henry Watson et al.   GUT

Iron Supplements Modulate Colon Microbiota Composition and Potentiate the Protective Effects of Probiotics in Dextran Sodium Sulfate-induced Colitis

(2017) Marco Constante et al.   INFLAMMATORY BOWEL DISEASES

Impact of dietary fat on gut microbiota and low-grade systemic inflammation: mechanisms and clinical implications on obesity

(2017) Flávia Galvão Cândido et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Factors influencing the infant gut microbiome at age 3-6 months: Findings from the ethnically diverse Vitamin D Antenatal Asthma Reduction Trial (VDAART)

(2017) Joanne E. Sordillo et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

History of the low FODMAP diet

(2017) Peter R Gibson   JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY

Coeliac disease in the 21st century: paradigm shifts in the modern age

(2017) Evan D Newnham   JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY

Food additives, contaminants and other minor components: effects on human gut microbiota—a review

(2017) Paula Roca-Saavedra et al.   JOURNAL OF PHYSIOLOGY AND BIOCHEMISTRY

Influence of diet on the gut microbiome and implications for human health

(2017) Rasnik K. Singh et al.   Journal of Translational Medicine

Parkinson's disease and Parkinson's disease medications have distinct signatures of the gut microbiome

(2017) Erin M. Hill-Burns et al.   MOVEMENT DISORDERS

Salt-responsive gut commensal modulates TH17 axis and disease

(2017) Nicola Wilck et al.   NATURE

Antioxidant Effects of a Hydroxytyrosol-Based Pharmaceutical Formulation on Body Composition, Metabolic State, and Gene Expression: A Randomized Double-Blinded, Placebo-Controlled Crossover Trial

(2017) Carmela Colica et al.   Oxidative Medicine and Cellular Longevity

Ketogenic diet poses a significant effect on imbalanced gut microbiota in infants with refractory epilepsy

(2017) Gan Xie et al.   WORLD JOURNAL OF GASTROENTEROLOGY

The Gut Microbiota and Autism Spectrum Disorders

(2017) Qinrui Li et al.   Frontiers in Cellular Neuroscience

The Low FODMAP Diet: Many Question Marks for a Catchy Acronym

(2017) Giulia Catassi et al.   Nutrients

Effect of Soy Isoflavones on Growth of Representative Bacterial Species from the Human Gut

(2017) et al.   Nutrients

Effects of Ketogenic Diets on Cardiovascular Risk Factors: Evidence from Animal and Human Studies

(2017) Christophe Kosinski et al.   Nutrients

Proteobacteria: A Common Factor in Human Diseases

(2017) G. Rizzatti et al.   Biomed Research International

Leaky Gut As a Danger Signal for Autoimmune Diseases

(2017) Qinghui Mu et al.   Frontiers in Immunology

Omega-3 fatty acids correlate with gut microbiome diversity and production of N-carbamylglutamate in middle aged and elderly women

(2017) Cristina Menni et al.   Scientific Reports

Nutrition meets the microbiome: micronutrients and the microbiota

(2016) Hans K. Biesalski   Annals of the New York Academy of Sciences

Metabolites: messengers between the microbiota and the immune system

(2016) Maayan Levy et al.   GENES & DEVELOPMENT

FODMAPs alter symptoms and the metabolome of patients with IBS: a randomised controlled trial

(2016) Keith McIntosh et al.   GUT

Microbial Community of Healthy Thai Vegetarians and Non-Vegetarians, Their Core Gut Microbiota, and Pathogen Risk

(2016) Supatjaree Ruengsomwong et al.   JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY

Diet-induced extinctions in the gut microbiota compound over generations

(2016) Erica D. Sonnenburg et al.   NATURE

Dietary zinc alters the microbiota and decreases resistance to Clostridium difficile infection

(2016) Joseph P Zackular et al.   NATURE MEDICINE

Biological fate of low-calorie sweeteners

(2016) Bernadene A. Magnuson et al.   NUTRITION REVIEWS

Sulfide as a Mucus Barrier-Breaker in Inflammatory Bowel Disease?

(2016) Noortje Ijssennagger et al.   TRENDS IN MOLECULAR MEDICINE

The Reciprocal Interactions between Polyphenols and Gut Microbiota and Effects on Bioaccessibility

(2016) Tugba Ozdal et al.   Nutrients

The influence of a short-term gluten-free diet on the human gut microbiome

(2016) Marc Jan Bonder et al.   Genome Medicine

Artificial Sweeteners: A Systematic Review and Primer for Gastroenterologists

(2016) Marisa Spencer et al.   Journal of Neurogastroenterology and Motility

THE GUT MICROBIOTA AND IMMUNE SYSTEM RELATIONSHIP IN HUMAN GRAFT-VERSUS-HOST DISEASE

(2016) Lucrezia Laterza et al.   Mediterranean Journal of Hematology and Infectious Diseases

Dietary trans-10, cis-12-conjugated linoleic acid alters fatty acid metabolism and microbiota composition in mice

(2015) Tatiana M. Marques et al.   BRITISH JOURNAL OF NUTRITION

Crosstalk between Microbiota-Derived Short-Chain Fatty Acids and Intestinal Epithelial HIF Augments Tissue Barrier Function

(2015) Caleb J. Kelly et al.   Cell Host & Microbe

Sugar consumption, metabolic disease and obesity: The state of the controversy

(2015) Kimber L. Stanhope   CRITICAL REVIEWS IN CLINICAL LABORATORY SCIENCES

Interactions between Diet, Bile Acid Metabolism, Gut Microbiota, and Inflammatory Bowel Diseases

(2015) Suzanne Devkota et al.   DIGESTIVE DISEASES

Does a diet low in FODMAPs reduce symptoms associated with functional gastrointestinal disorders? A comprehensive systematic review and meta-analysis

(2015) Abigail Marsh et al.   EUROPEAN JOURNAL OF NUTRITION

High-level adherence to a Mediterranean diet beneficially impacts the gut microbiota and associated metabolome

(2015) Francesca De Filippis et al.   GUT

Gut/brain axis and the microbiota

(2015) Emeran A. Mayer et al.   JOURNAL OF CLINICAL INVESTIGATION

Soy Protein Compared with Milk Protein in a Western Diet Increases Gut Microbial Diversity and Reduces Serum Lipids in Golden Syrian Hamsters

(2015) Dustie N Butteiger et al.   JOURNAL OF NUTRITION

Reshaping faecal gut microbiota composition by the intake of trans-resveratrol and quercetin in high-fat sucrose diet-fed rats

(2015) U. Etxeberria et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Dietary emulsifiers impact the mouse gut microbiota promoting colitis and metabolic syndrome

(2015) Benoit Chassaing et al.   NATURE

Systematic genome assessment of B-vitamin biosynthesis suggests co-operation among gut microbes

(2015) Stefanía Magnúsdóttir et al.   Frontiers in Genetics

A host-microbiome interaction mediates the opposing effects of omega-6 and omega-3 fatty acids on metabolic endotoxemia

(2015) Kanakaraju Kaliannan et al.   Scientific Reports

Long-term ketogenic diet causes glucose intolerance and reduced β- and α-cell mass but no weight loss in mice

(2014) Johanne H. Ellenbroek et al.   AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM

Prevention of Diabetes With Mediterranean Diets

(2014) Jordi Salas-Salvadó et al.   ANNALS OF INTERNAL MEDICINE

Adding Molecules to Food, Pros and Cons: A Review on Synthetic and Natural Food Additives

(2014) Márcio Carocho et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

A Very Low-Carbohydrate, Low–Saturated Fat Diet for Type 2 Diabetes Management: A Randomized Trial

(2014) Jeannie Tay et al.   DIABETES CARE

Beneficial effects of the olive oil phenolic components oleuropein and hydroxytyrosol: focus on protection against cardiovascular and metabolic diseases

(2014) Stefania Bulotta et al.   Journal of Translational Medicine

The insand outsof bacterial iron metabolism

(2014) Elaine R. Frawley et al.   MOLECULAR MICROBIOLOGY

Artificial sweeteners induce glucose intolerance by altering the gut microbiota

(2014) Jotham Suez et al.   NATURE

The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic

(2014) Colin Hill et al.   Nature Reviews Gastroenterology & Hepatology

Low-Dose Aspartame Consumption Differentially Affects Gut Microbiota-Host Metabolic Interactions in the Diet-Induced Obese Rat

(2014) Marie S. A. Palmnäs et al.   PLoS One

Gut microbiota and energy balance: role in obesity

(2014) Michael Blaut   PROCEEDINGS OF THE NUTRITION SOCIETY

Human gut microbiota: does diet matter?

(2014) Johanna Maukonen et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Resources and Biological Activities of Natural Polyphenols

(2014) An-Na Li et al.   Nutrients

The microbiota and inflammatory bowel disease: Insights from animal models

(2013) Joanna M. Peloquin et al.   ANAEROBE

Mediterranean diet, stroke, cognitive impairment, and depression: A meta-analysis

(2013) Theodora Psaltopoulou et al.   ANNALS OF NEUROLOGY

Flavonols enhanced production of anti-inflammatory substance(s) byBifidobacterium adolescentis: Prebiotic actions of galangin, quercetin, and fisetin

(2013) Kyuichi Kawabata et al.   BIOFACTORS

Mediterranean Diet, Cognitive Function, and Dementia

(2013) Ilianna Lourida et al.   EPIDEMIOLOGY

Association of dietary type with fecal microbiota in vegetarians and omnivores in Slovenia

(2013) Bojana Bogovič Matijašić et al.   EUROPEAN JOURNAL OF NUTRITION

A Diet Low in FODMAPs Reduces Symptoms of Irritable Bowel Syndrome

(2013) Emma P. Halmos et al.   GASTROENTEROLOGY

Western diet induces dysbiosis with increasedE coliin CEABAC10 mice,alters host barrier function favouring AIEC colonisation

(2013) Margarita Martinez-Medina et al.   GUT

Composition, properties and health benefits of indigestible carbohydrate polymers as dietary fiber: A review

(2013) Deepak Mudgil et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Pre- and Posttherapy Assessment of Intestinal Soluble Mediators in IBD: Where We Stand and Future Perspectives

(2013) F. Scaldaferri et al.   MEDIATORS OF INFLAMMATION

Diet rapidly and reproducibly alters the human gut microbiome

(2013) Lawrence A. David et al.   NATURE

Evaluation of the Effect of Blackcurrant Products on Gut Microbiota and on Markers of Risk for Colon Cancer in Humans

(2013) Abdul-Lateef Molan et al.   PHYTOTHERAPY RESEARCH

High Fat Diet Accelerates Pathogenesis of Murine Crohn’s Disease-Like Ileitis Independently of Obesity

(2013) Lisa Gruber et al.   PLoS One

Polyphenols: Benefits to the Cardiovascular System in Health and in Aging

(2013) Sandhya Khurana et al.   Nutrients

Gut Microbial Flora, Prebiotics, and Probiotics in IBD: Their Current Usage and Utility

(2013) Franco Scaldaferri et al.   Biomed Research International

Opposing Functions of Classic and Novel IL-1 Family Members in Gut Health and Disease

(2013) Loris R. Lopetuso et al.   Frontiers in Immunology

New insights into the dichotomous role of innate cytokines in gut homeostasis and inflammation

(2012) Giorgos Bamias et al.   CYTOKINE

Analysis ofHelicobacter pylori cagAPromoter Elements Required for Salt-Induced Upregulation of CagA Expression

(2012) John T. Loh et al.   INFECTION AND IMMUNITY

Structural resilience of the gut microbiota in adult mice under high-fat dietary perturbations

(2012) Chenhong Zhang et al.   ISME Journal

Metabolism of Anthocyanins by Human Gut Microflora and Their Influence on Gut Bacterial Growth

(2012) Maria Hidalgo et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The Gut Barrier

(2012) Franco Scaldaferri et al.   JOURNAL OF CLINICAL GASTROENTEROLOGY

Fermentable Carbohydrate Restriction Reduces Luminal Bifidobacteria and Gastrointestinal Symptoms in Patients with Irritable Bowel Syndrome

(2012) Heidi M. Staudacher et al.   JOURNAL OF NUTRITION

Dietary-fat-induced taurocholic acid promotes pathobiont expansion and colitis in Il10 −/− mice

(2012) Suzanne Devkota et al.   NATURE

Human gut microbiome viewed across age and geography

(2012) Tanya Yatsunenko et al.   NATURE

The interplay between the intestinal microbiota and the brain

(2012) Stephen M. Collins et al.   NATURE REVIEWS MICROBIOLOGY

Intestinal barrier function in health and gastrointestinal disease

(2012) M. Camilleri et al.   NEUROGASTROENTEROLOGY AND MOTILITY

The influence of diet on the gut microbiota

(2012) Karen P. Scott et al.   PHARMACOLOGICAL RESEARCH

Symptomatic atherosclerosis is associated with an altered gut metagenome

(2012) Fredrik H. Karlsson et al.   Nature Communications

Duodenal and faecal microbiota of celiac children: molecular, phenotype and metabolome characterization

(2011) Raffaella Di Cagno et al.   BMC MICROBIOLOGY

Leaky Gut and Autoimmune Diseases

(2011) Alessio Fasano   CLINICAL REVIEWS IN ALLERGY & IMMUNOLOGY

A vegan or vegetarian diet substantially alters the human colonic faecal microbiota

(2011) J Zimmer et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

The study on the impact of glycated pea proteins on human intestinal bacteria

(2011) Świątecka Dominika et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

The Effect of Mediterranean Diet on Metabolic Syndrome and its Components

(2011) Christina-Maria Kastorini et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Desulfovibrio species are potentially important in regressive autism

(2011) Sydney M. Finegold   MEDICAL HYPOTHESES

Enterotypes of the human gut microbiome

(2011) Manimozhiyan Arumugam et al.   NATURE

Zonulin and Its Regulation of Intestinal Barrier Function: The Biological Door to Inflammation, Autoimmunity, and Cancer

(2011) Alessio Fasano   PHYSIOLOGICAL REVIEWS

Linking Long-Term Dietary Patterns with Gut Microbial Enterotypes

(2011) G. D. Wu et al.   SCIENCE

Animal Protein Intake and Risk of Inflammatory Bowel Disease: The E3N Prospective Study

(2010) Prévost Jantchou et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

A high-fat, ketogenic diet causes hepatic insulin resistance in mice, despite increasing energy expenditure and preventing weight gain

(2010) François R. Jornayvaz et al.   AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM

Salt intake and gastric cancer risk according to Helicobacter pylori infection, smoking, tumour site and histological type

(2010) B Peleteiro et al.   BRITISH JOURNAL OF CANCER

Impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and rural Africa

(2010) C. De Filippo et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Effects of a gluten-free diet on gut microbiota and immune function in healthy adult human subjects

(2009) Giada De Palma et al.   BRITISH JOURNAL OF NUTRITION

Better living through microbial action: the benefits of the mammalian gastrointestinal microbiota on the host

(2009) Thomas D. Leser et al.   ENVIRONMENTAL MICROBIOLOGY

High-Fat Diet Determines the Composition of the Murine Gut Microbiome Independently of Obesity

(2009) Marie A. Hildebrandt et al.   GASTROENTEROLOGY

The Importance of the Omega-6/Omega-3 Fatty Acid Ratio in Cardiovascular Disease and Other Chronic Diseases

(2008) Artemis P. Simopoulos   EXPERIMENTAL BIOLOGY AND MEDICINE

Microbial hydrolysis of steviol glycosides

(2008) A.G. Renwick et al.   FOOD AND CHEMICAL TOXICOLOGY

Microbes in Gastrointestinal Health and Disease

(2008) Andrew S. Neish   GASTROENTEROLOGY

The potential influence of fruit polyphenols on colonic microflora and human gut health

(2008) Shanthi G. Parkar et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Micro-eukaryotic diversity of the human distal gut microbiota: qualitative assessment using culture-dependent and -independent analysis of faeces

(2008) Pauline D Scanlan et al.   ISME Journal

Inhibition of histone-deacetylase activity by short-chain fatty acids and some polyphenol metabolites formed in the colon

(2008) Markus Waldecker et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

The inner of the two Muc2 mucin-dependent mucus layers in colon is devoid of bacteria

(2008) M. E. V. Johansson et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

An Antibiotic-Responsive Mouse Model of Fulminant Ulcerative Colitis

(2008) Silvia S Kang et al.   PLOS MEDICINE