标题
Application of hydrogen-assisted freezing technology: Promises and challenges
作者
关键词
-
出版物
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume -, Issue -, Pages 104223
出版商
Elsevier BV
发表日期
2023-10-31
DOI
10.1016/j.tifs.2023.104223
参考文献
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