Carbon dots: Principles and their applications in food quality and safety detection
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Title
Carbon dots: Principles and their applications in food quality and safety detection
Authors
Keywords
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Journal
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-10
Publisher
Informa UK Limited
Online
2018-02-09
DOI
10.1080/10408398.2018.1437712
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