“Switch-On” Fluorescent Sensing of Ascorbic Acid in Food Samples Based on Carbon Quantum Dots–MnO2 Probe

Published 2015 View Full Article

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Title
“Switch-On” Fluorescent Sensing of Ascorbic Acid in Food Samples Based on Carbon Quantum Dots–MnO2 Probe
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 64, Issue 1, Pages 371-380
Publisher
American Chemical Society (ACS)
Online
2015-12-11
DOI
10.1021/acs.jafc.5b05726

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