Development of an alternative technique for rapid and accurate determination of fish caloric density based on hyperspectral imaging

Title
Development of an alternative technique for rapid and accurate determination of fish caloric density based on hyperspectral imaging
Authors
Keywords
Hyperspectral imaging, Caloric density, Salmon, Nutrition labelling, Chemometrics
Journal
JOURNAL OF FOOD ENGINEERING
Volume 190, Issue -, Pages 185-194
Publisher
Elsevier BV
Online
2016-06-18
DOI
10.1016/j.jfoodeng.2016.06.007

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