Preparation and characterization of cassava starch/sodium carboxymethyl cellulose edible film incorporating apple polyphenols

Title
Preparation and characterization of cassava starch/sodium carboxymethyl cellulose edible film incorporating apple polyphenols
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 212, Issue -, Pages 155-164
Publisher
Elsevier BV
Online
2022-05-21
DOI
10.1016/j.ijbiomac.2022.05.121

Ask authors/readers for more resources

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now