Novel electrospun gelatin-glycerin- ε -Poly-lysine nanofibers for controlling Listeria monocytogenes on beef

Published 2018 View Full Article

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Title
Novel electrospun gelatin-glycerin- ε -Poly-lysine nanofibers for controlling Listeria monocytogenes on beef
Authors
Keywords
-
Journal
Food Packaging and Shelf Life
Volume 18, Issue -, Pages 21-30
Publisher
Elsevier BV
Online
2018-08-12
DOI
10.1016/j.fpsl.2018.08.004

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