Nutritional Risk Factors, Microbiota and Parkinson’s Disease: What Is the Current Evidence?

Title
Nutritional Risk Factors, Microbiota and Parkinson’s Disease: What Is the Current Evidence?
Authors
Keywords
-
Journal
Nutrients
Volume 11, Issue 8, Pages 1896
Publisher
MDPI AG
Online
2019-08-15
DOI
10.3390/nu11081896

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