Dietary intake of iron, zinc, copper, and risk of Parkinson’s disease: a meta-analysis

Title
Dietary intake of iron, zinc, copper, and risk of Parkinson’s disease: a meta-analysis
Authors
Keywords
Iron, Zinc, Copper, Parkinson’s disease, Diet, Meta-analysis
Journal
NEUROLOGICAL SCIENCES
Volume 36, Issue 12, Pages 2269-2275
Publisher
Springer Nature
Online
2015-08-11
DOI
10.1007/s10072-015-2349-0

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