Short chain fatty acids and gut microbiota differ between patients with Parkinson's disease and age-matched controls

Title
Short chain fatty acids and gut microbiota differ between patients with Parkinson's disease and age-matched controls
Authors
Keywords
Parkinson's disease, Gut microbiota, Enteric nervous system, Short chain fatty acids, Butyrate
Journal
PARKINSONISM & RELATED DISORDERS
Volume 32, Issue -, Pages 66-72
Publisher
Elsevier BV
Online
2016-09-02
DOI
10.1016/j.parkreldis.2016.08.019

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