Nutritional Risk Factors, Microbiota and Parkinson’s Disease: What Is the Current Evidence?
出版年份 2019 全文链接
标题
Nutritional Risk Factors, Microbiota and Parkinson’s Disease: What Is the Current Evidence?
作者
关键词
-
出版物
Nutrients
Volume 11, Issue 8, Pages 1896
出版商
MDPI AG
发表日期
2019-08-15
DOI
10.3390/nu11081896
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