Krill oil reduces plasma triacylglycerol level and improves related lipoprotein particle concentration, fatty acid composition and redox status in healthy young adults - a pilot study

Title
Krill oil reduces plasma triacylglycerol level and improves related lipoprotein particle concentration, fatty acid composition and redox status in healthy young adults - a pilot study
Authors
Keywords
Krill oil, Phospholipids, EPA, DHA, DPA, Lipoprotein particle size, Choline, Carnitine, TMAO
Journal
Lipids in Health and Disease
Volume 14, Issue 1, Pages -
Publisher
Springer Nature
Online
2015-12-15
DOI
10.1186/s12944-015-0162-7

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