标题
Structural Stability and Viability of Microencapsulated Probiotic Bacteria: A Review
作者
关键词
-
出版物
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Volume 12, Issue 6, Pages 614-628
出版商
Wiley
发表日期
2013-10-15
DOI
10.1111/1541-4337.12030
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